Koskamo

Raw to Cooked Weight MCP

A community MCP server that converts raw to cooked weight and vice versa for various meats and poultry using USDA cooking yield data. It supports calculating raw weight to buy, finding specific cooking yields, and browsing the entire USDA table by category and method.

Endpoint and access

No sign-in to connect and list tools. Individual tools may still need a vendor account, credentials, or permissions; check the documented prerequisites.

Raw to Cooked Weight MCP logo, by ZovoCommunity listingStreamable HTTPNo sign-inEndpoint checked 2026-11-06Published by Zovo
MCP endpoint (Streamable HTTP)
https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp
Vendor documentation

What its tools do

5 tools, grouped by the hints the server advertises. Hints are self-declared, not verified behavior.

5 of 5 have a description · 5 of 5 declare behavior hints · 5 of 5 with parameters document them all

Checks and signals

Each line is separate evidence, not a trust score.

  • Passed Endpoint answered the live check ·
  • Availability 1 of 1 checks passed in 30 days

What you can do with it

  • Convert raw meat weight to cooked weight by cut and method
  • Calculate raw weight needed for a specific number of cooked servings
  • Find USDA cooking yield, moisture loss, and fat loss for a cut
  • Browse all 173 rows of the USDA table by category and method

Source and maintenance

Community listingRegistry 1.0.0
Maintenance checked

Protocol and capabilities

Server
raw-to-cooked-weight-mcp 1.0.0
MCP protocol negotiated in check
2025-11-25
Tools
5 advertised
Resources
Not advertised
Resource templates
Not advertised
Prompts
Not advertised
Server-advertised capabilities
{
  "tools": {
    "listChanged": true
  }
}

Server-provided instructions

Untrusted server output shown for inspection. It is not Koskamo guidance and is excluded from knowledge search.

Raw to cooked weight conversions for meat and poultry from the USDA Table of Cooking Yields for Meat and Poultry (ARS, Release 2, 173 measured cut and method rows). Yields differ a lot by cut, fat level and method (bacon keeps about 30% of its raw weight, a cured ham 85-96%), so do not use a flat 25% loss: call these tools.

Tools

5 advertised

convert_raw_to_cooked — Convert raw to cooked weight
Advertised by the server during the last successful anonymous check.
Advertised read-only

Cooked weight of raw meat or poultry using the USDA measured cooking yield for that cut and cooking method (USDA Table of Cooking Yields for Meat and Poultry). Returns the expected cooked weight in g, oz, lb and kg, the range seen across USDA samples, the weight lost, and the USDA row used. Understands ground beef lean ratios such as 80/20 or 93% lean.

convert_raw_to_cooked input schema
{
  "type": "object",
  "$schema": "http://json-schema.org/draft-07/schema#",
  "required": [
    "raw_weight"
  ],
  "properties": {
    "food": {
      "type": "string",
      "maxLength": 160,
      "minLength": 2,
      "description": "Cut and species in plain words, for example \"chicken thigh\", \"80/20 ground beef patty\", \"ribeye steak\", \"pork tenderloin\", \"bacon\", \"turkey breast\", \"bison burger\"."
    },
    "unit": {
      "type": "string",
      "maxLength": 12,
      "minLength": 1,
      "description": "Weight unit: g, kg, oz or lb. Default g."
    },
    "method": {
      "type": "string",
      "maxLength": 40,
      "minLength": 2,
      "description": "Cooking method: roast, grill, braise, simmer, pan_fry, pan_broil, deep_fry, microwave. Plain words work too (grilled, baked, slow cooker, sauteed, boiled)."
    },
    "yield_id": {
      "type": "integer",
      "maximum": 500,
      "minimum": 1,
      "description": "Exact row id from find_cooking_yield or list_cooking_yields. Overrides food and method."
    },
    "raw_weight": {
      "type": "number",
      "maximum": 1000000,
      "description": "Raw weight, for example 1.5 or 500.",
      "exclusiveMinimum": 0
    }
  },
  "additionalProperties": false
}
convert_raw_to_cooked annotations
{
  "title": "Raw to cooked weight",
  "readOnlyHint": true,
  "openWorldHint": false,
  "idempotentHint": true,
  "destructiveHint": false
}
convert_cooked_to_raw — Convert cooked to raw weight
Advertised by the server during the last successful anonymous check.
Advertised read-only

Raw weight that a cooked portion of meat or poultry came from, using the USDA measured cooking yield. Use it to log a cooked portion against raw nutrition data (labels and most databases list raw meat) or to scale a recipe written in cooked weight. Returns raw weight in g, oz, lb and kg, and the raw weight if the yield was at the USDA high or low end.

convert_cooked_to_raw input schema
{
  "type": "object",
  "$schema": "http://json-schema.org/draft-07/schema#",
  "required": [
    "cooked_weight"
  ],
  "properties": {
    "food": {
      "type": "string",
      "maxLength": 160,
      "minLength": 2,
      "description": "Cut and species in plain words, for example \"chicken thigh\", \"80/20 ground beef patty\", \"ribeye steak\", \"pork tenderloin\", \"bacon\", \"turkey breast\", \"bison burger\"."
    },
    "unit": {
      "type": "string",
      "maxLength": 12,
      "minLength": 1,
      "description": "Weight unit: g, kg, oz or lb. Default g."
    },
    "method": {
      "type": "string",
      "maxLength": 40,
      "minLength": 2,
      "description": "Cooking method: roast, grill, braise, simmer, pan_fry, pan_broil, deep_fry, microwave. Plain words work too (grilled, baked, slow cooker, sauteed, boiled)."
    },
    "yield_id": {
      "type": "integer",
      "maximum": 500,
      "minimum": 1,
      "description": "Exact row id from find_cooking_yield or list_cooking_yields. Overrides food and method."
    },
    "cooked_weight": {
      "type": "number",
      "maximum": 1000000,
      "description": "Cooked weight, for example 150.",
      "exclusiveMinimum": 0
    }
  },
  "additionalProperties": false
}
convert_cooked_to_raw annotations
{
  "title": "Cooked to raw weight",
  "readOnlyHint": true,
  "openWorldHint": false,
  "idempotentHint": true,
  "destructiveHint": false
}
calculate_raw_weight_to_buy — Calculate raw meat to buy
Advertised by the server during the last successful anonymous check.
Advertised read-only

How much raw meat or poultry to buy for a number of cooked servings, from the USDA cooking yield for that cut and method. Default cooked serving is 3 oz (85 g).

calculate_raw_weight_to_buy input schema
{
  "type": "object",
  "$schema": "http://json-schema.org/draft-07/schema#",
  "required": [
    "servings"
  ],
  "properties": {
    "food": {
      "type": "string",
      "maxLength": 160,
      "minLength": 2,
      "description": "Cut and species in plain words, for example \"chicken thigh\", \"80/20 ground beef patty\", \"ribeye steak\", \"pork tenderloin\", \"bacon\", \"turkey breast\", \"bison burger\"."
    },
    "unit": {
      "type": "string",
      "maxLength": 12,
      "minLength": 1,
      "description": "Unit of cooked_serving_size: g, kg, oz or lb. Default oz."
    },
    "method": {
      "type": "string",
      "maxLength": 40,
      "minLength": 2,
      "description": "Cooking method: roast, grill, braise, simmer, pan_fry, pan_broil, deep_fry, microwave. Plain words work too (grilled, baked, slow cooker, sauteed, boiled)."
    },
    "servings": {
      "type": "number",
      "maximum": 10000,
      "description": "Number of servings, for example 8.",
      "exclusiveMinimum": 0
    },
    "yield_id": {
      "type": "integer",
      "maximum": 500,
      "minimum": 1,
      "description": "Exact row id from find_cooking_yield or list_cooking_yields. Overrides food and method."
    },
    "cooked_serving_size": {
      "type": "number",
      "maximum": 10000,
      "description": "Cooked weight per serving in the chosen unit. Default 3 oz or 85 g.",
      "exclusiveMinimum": 0
    }
  },
  "additionalProperties": false
}
calculate_raw_weight_to_buy annotations
{
  "title": "Raw meat to buy",
  "readOnlyHint": true,
  "openWorldHint": false,
  "idempotentHint": true,
  "destructiveHint": false
}
find_cooking_yield — Find USDA cooking yield
Advertised by the server during the last successful anonymous check.
Advertised read-only

Look up the USDA cooking yield percent for a cut of meat or poultry and a cooking method, with the yield range, sample count, moisture change and fat change measured by USDA, plus up to 4 close alternative rows with their yield_id.

find_cooking_yield input schema
{
  "type": "object",
  "$schema": "http://json-schema.org/draft-07/schema#",
  "required": [
    "food"
  ],
  "properties": {
    "food": {
      "type": "string",
      "maxLength": 160,
      "minLength": 2,
      "description": "Cut and species in plain words, for example \"chicken thigh\", \"80/20 ground beef patty\", \"ribeye steak\", \"pork tenderloin\", \"bacon\", \"turkey breast\", \"bison burger\"."
    },
    "limit": {
      "type": "integer",
      "maximum": 20,
      "minimum": 1,
      "description": "Rows to return, default 5."
    },
    "method": {
      "type": "string",
      "maxLength": 40,
      "minLength": 2,
      "description": "Cooking method: roast, grill, braise, simmer, pan_fry, pan_broil, deep_fry, microwave. Plain words work too (grilled, baked, slow cooker, sauteed, boiled)."
    }
  },
  "additionalProperties": false
}
find_cooking_yield annotations
{
  "title": "USDA cooking yield",
  "readOnlyHint": true,
  "openWorldHint": false,
  "idempotentHint": true,
  "destructiveHint": false
}
list_cooking_yields — List USDA cooking yields
Advertised by the server during the last successful anonymous check.
Advertised read-only

List rows of the USDA Table of Cooking Yields for Meat and Poultry, filtered by category (beef, pork, poultry, chicken, turkey, lamb, veal, game, sausage) and cooking method.

list_cooking_yields input schema
{
  "type": "object",
  "$schema": "http://json-schema.org/draft-07/schema#",
  "properties": {
    "method": {
      "type": "string",
      "maxLength": 40,
      "minLength": 2,
      "description": "Cooking method: roast, grill, braise, simmer, pan_fry, pan_broil, deep_fry, microwave. Plain words work too (grilled, baked, slow cooker, sauteed, boiled)."
    },
    "category": {
      "type": "string",
      "maxLength": 30,
      "minLength": 3,
      "description": "beef, pork, poultry, chicken, turkey, lamb, veal, game or sausage."
    }
  },
  "additionalProperties": false
}
list_cooking_yields annotations
{
  "title": "List cooking yields",
  "readOnlyHint": true,
  "openWorldHint": false,
  "idempotentHint": true,
  "destructiveHint": false
}

Prompts

Not advertised

No prompt definitions available.

Resources

Not advertised

No resource definitions available.

90-day uptime

A lightweight connection check about every six hours, sampled on hosts with many listings. It shows the server answered, not that its tools work.

Too few checks for a percentage yet (1 of 1 answered).

  1. 2026-11-07: 1 of 1 checks answered

30-day availability

Aggregated from read-only remote checks; this is not a tool-execution or security guarantee.

Successful checks
1 of 1 (100%)
Average latency
496 ms
95th percentile latency
496 ms

Maintenance history

Public check and source-refresh events. Editorial and ownership records remain private.

  • · probe · passed · 496 ms · metadata changed · 5 tool(s)

Connect from your client

Each snippet registers the same endpoint; pick the client you use.

This server is operated by the named third party. Listing and endpoint checks are not an endorsement or a security audit. Review the operator's permissions, terms, and data handling before connecting. How listings are checked and corrected.

Claude Code

Run this once in a terminal. It registers the remote server. Use --scope project to write .mcp.json for the repo.
Claude Code configuration
claude mcp add --transport http raw-to-cooked-weight-mcp https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp

Codex

Run this once. Codex stores MCP servers in ~/.codex/config.toml (or .codex/config.toml in a trusted project).
Codex configuration
codex mcp add raw-to-cooked-weight-mcp --url https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp

Cursor

Merge this server into .cursor/mcp.json in your project, then enable raw-to-cooked-weight-mcp in your MCP settings.
Cursor configuration
{
  "mcpServers": {
    "raw-to-cooked-weight-mcp": {
      "url": "https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp"
    }
  }
}

Cline

Merge this into cline_mcp_settings.json (Cline → MCP Servers → Configure).
Cline configuration
{
  "mcpServers": {
    "raw-to-cooked-weight-mcp": {
      "type": "streamableHttp",
      "url": "https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp",
      "disabled": false
    }
  }
}

VS Code

Merge this server into .vscode/mcp.json. Use MCP: List Servers to start raw-to-cooked-weight-mcp and inspect its tools.
VS Code configuration
{
  "servers": {
    "raw-to-cooked-weight-mcp": {
      "type": "http",
      "url": "https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp"
    }
  }
}

Gemini CLI

Run this once. It writes .gemini/settings.json in the current project; pass --scope user for ~/.gemini/settings.json.
Gemini CLI configuration
gemini mcp add --transport http raw-to-cooked-weight-mcp https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp

Claude Desktop

Open Claude Settings > Connectors > Add custom connector, enter this server URL and enable it for the conversation. This is a manual remote-connector handoff, not a desktop JSON configuration.
Claude Desktop configuration
https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp

Windsurf

Merge this into ~/.codeium/windsurf/mcp_config.json, then refresh MCP in Cascade. Windsurf remote servers use serverUrl, not url.
Windsurf configuration
{
  "mcpServers": {
    "raw-to-cooked-weight-mcp": {
      "serverUrl": "https://raw-to-cooked-weight-mcp.lipmichal.workers.dev/mcp"
    }
  }
}

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